Ingredients
- 1.5 oz George Dickel Rye
- 4 oz Hella Bitters & Soda
- Optional: Garnish with a lemon or lime wedge
- Glassware: Highball glass
Preparation
- Fill a highball glass with ice.
- Pour your favorite George Dickel, #12 or Rye, into the glass.
- Top with your choice of Hella Bitters & Soda, Dry Aromatic or Spritz Aromatic.
Glassware
- Highball Glass
